CHEESEBURGER PASTA

Yes you read that right , cheeseburger pasta!. Now I know why most of you will be thinking , what? , but honestly this is a favourite in our house and we have it once a week.


It is a firm favourite among the slimming world community as it tastes just like a cheeseburger but with no syns!

INGREDIENTS

Pasta - we either use fusilli or penne
250g Lean mince
A handful of chopped cherry tomatoes
One white onion
5 gherkins
50G cheese
1 tablespoon of mustard powder
1 tablespoon of smoked paprika
1/2 tablespoon of onion salt
Shake of pepper
Beef stock cube
Dash of Worcester sauce
Tomato purée

METHOD
Put you pasta on to boil with the stock cube. If you haven’t boiled pasta in stock then where have you been? Complete game changer!



Fry your mince off with the onion until brown , add in your spices and herbs , Worcester sauce and tablespoon of tomato purée along with 1/2 a ladle of the stock from the pasta and give it all a good mix .

Now add your chopped up tomatoes and let them soften down. Whilst that’s going on , slice your gherkins and grate your cheese .



Drain your pasta , take the mince off the heat and add your pasta , gherkins and cheese and mix it all together and then serve.

Honestly it tastes AMAZING! and if you do recreate this recipe , I’d love to know what you think :)


5 comments

  1. I think this would go down a treat with my family! It looks like such a delicious dish.

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  2. I think my kids would adore this

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  3. My kids are both pretty fussy eaters, but I think they'd love this! Deffo going to be giving it a try :)

    Louise x

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  4. Totally comforting food for sure. It’s a great idea and will have to try this out

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  5. Oh wow this looks super easy to rustle - my eldest doesn't eat meat but my youngest would love this

    Laura x

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